1932 Ford Grille Shell - Slicing And Dicing, Part 2 Photo Gallery
The first step is deciding the right amount to narrow the shell. I'm using a paper tracing from the grille shell here. This makes it easy to try out different arrangements. I've decided to narrow it 5 inches on the top, and 6 inches on the bottom. One of the problems of narrowing the shell this much is that it doesn't leave much of a peak at the top of the radiator opening. We'll address this shortly.